Rémi Benedetti – Medium

Rémi Benedetti

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How to Pair Wine with Fast Food

Yes, It’s Possible

Oct 7, 2024

How to Pair Wine with Fast Food

Oct 7, 2024

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Gougères and Chablis: A Taste of Burgundy’s Soul

Why you should bake your own gougères

Dec 3, 2024

Homemade Gougères & Chablis Dauvissat — Image Courtesy of Author

Dec 3, 2024

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The Lost Art of Long Dinners: Why We Need to Reclaim Our Mealtimes

How slowing down could make food more meaningful

Oct 1, 2024

The Lost Art of Long Dinners: Why We Need to Reclaim Our Mealtimes

Oct 1, 2024

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About Me — Rémi Benedetti

«Drinking wine is drinking genius»

Sep 23, 2024

Me, standing back in the middle of the vineyards of my native Burgundy

Sep 23, 2024

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How a dish I once loved lost its soul under a rain of Instagrammable toppings

I can’t stand burrata anymore

May 26

How a dish I once loved lost its soul under a rain of Instagrammable toppings

May 26

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I Cooked a Duck With Olives

A simple dish, rich in memories and flavors

May 12

I Cooked a Duck With Olives

May 12

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Discovering the Authentic Flavours of Burgundy

Dishes that make me feel at home

Mar 5

Discovering the Authentic Flavours of Burgundy

Mar 5

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Paris Beyond the Clichés

Why Cafés Are the City’s True Heartbeat

Feb 26

Paris Beyond the Clichés

Feb 26

All you need to know about Champagne

In 5 little minutes (maybe 6)

Nov 3, 2024

All you need to know about Champagne

Nov 3, 2024

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I Almost Got Scammed Buying a Rare Wine

A Sunday morning I won’t forget

Oct 22, 2024

I Almost Got Scammed Buying a Rare Wine

Oct 22, 2024

Rémi Benedetti

Rémi Benedetti

In love with wine, gastronomy and words, I share my passion from the heart of Burgundy 🍇

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